Mother’s Day Brunch

Treat Mom to her favourite brunch delights

Posted by Luma
on April 13, 2023
Archive
Please note this post is older, and the content may be out of date.

Join us for a special Sunday opening in celebration of all the mother figures in your life!

Make it a meal to remember by treating Mom (and the whole family) to a delicious brunch at Luma. Our chefs have crafted a Mother’s Day brunch menu featuring light and indulgent dishes such as Burrata + Greens, Belgian Waffles, Cheddar, Spinach + Onion Frittata and a full Luma Breakfast served with all the fixings. Show Mom how much you really care and pair this feast fit for a queen with a round (or two) of mimosas for the table!

Browse our Mother’s Day menu below and celebrate with us from 10am to 3pm on Sunday, May 14.


Reserve Now

Mother’s Day Brunch

Available on Sunday, May 14th from 10am – 3pm

STARTERS

FRUIT BOWL | 11

melon, pineapple, fresh berries

BUTTER SCONES | 12

jam, butter, clotted cream

HOUSEMADE GRANOLA | 11

fruit, fresh berries, honey yoghurt

MOM’S SOUP | 12

truffle cream of mushroom

SHRIMP COCKTAIL | 18

avocado, chili, cilantro, tequila and lime, tortilla

CAESAR SALAD | 18

romaine, roasted garlic, bacon, parmigiano-reggiano, egg, anchovy

BURRATA + GREENS | 19

cheese ball, basil pesto, olive tapenade, focaccia


MAINS

BELGIAN WAFFLES | 20

two housemade waffles, vanilla cream, chocolate, fresh berries

CHEDDAR, SPINACH + ONION FRITTATA | 21

green beans, mixed green salad

AVOCADO TOAST | 21

two poached eggs, smashed avocado, fresh tomato, toast

LUMA BREAKFAST | 22

two eggs your way, two sausages, two bacon strips, roasted tomato, toast

EGGS BENEDICT | 22

poached eggs, peameal bacon, spinach, hollandaise
sub bacon for smoked salmon +2

LUMA BREAKFAST BURGER | 23

beef patty, bacon, egg, burger sauce, tomato, lettuce, brioche bun

STEAK + EGGS | 35

8oz round sirloin, fried eggs, tomato, fries

MUSHROOM RIGATONI | 22

fresh mushrooms, truffle mushroom cream sauce, spinach


KIDS

Served with choice of fries, side salad, or seasonal vegetables

CHICKEN TENDERS | 5
FISH FINGERS | 6
BEEF SLIDER | 5
CHEESY PENNE PASTA | 6
KIDS SMALL BREAKFAST | 7

egg, bacon, sausage


FEATURED WINES

5OZ | 8OZ | BTL

Lazzara Bianco Secco, Niagara, ON | 12 | — | 54
Cave Spring Chardonnay, Niagara, ON | 14 | 21 | 60
Cave Spring Gamay, Niagara, ON | 14 | 21 | 60

FEATURED COCKTAILS

SPICY CAESAR | 16

ketel one vodka, clamato, tobasco, worcestershire sauce, pepper, extreme bean, celery, jalapeño, spicy tajin celery salt rim

MIMOSA | 14

prosecco, your choice of juice: guava, passion fruit, grapefruit, orange

MIMOSA FOR THE TABLE | 56

prosecco, your choice of juice: guava, passion fruit, grapefruit, orange