Mother’s Day

Celebrate her over brunch and city views

Posted by Luma
on April 13, 2023
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We’re open on Sunday, May 12 from 10am–3pm to celebrate Mother’s Day.

Join us in our elegant King Street dining room to toast the special lady in your life. From Belgian Waffles to Smoked Salmon Eggs Florentine, we’ve crafted both sweet and savoury dishes to satisfy whatever she’s craving.

Browse our one-day-only menu below and reserve now for a feast (and stunning city backdrop) to remember.


Reserve Now

Mother’s Day Brunch

STARTERS

FRESH FRUIT BOWL  | 12

melon, pineapple, fresh berries (vg)(gf)

BUTTER SCONES | 14

two pieces, jam, butter, homemade clotted cream (v)

BURRATA + TOMATO    | 22

marinated heirloom tomato, basil pesto, aged balsamic, focaccia (v)

CLASSIC MUSHROOM SOUP   14

assorted mushrooms, chives, truffle (vg)(gf)

CAESAR SALAD   | 19

romaine, roasted garlic, bacon, parmigiano-reggiano, egg, anchovies

CLASSIC BEEF TARTARE   | 22

beef tenderloin, shallots, pickles, capers, dijon dressing, cured egg yolk, crostini

OYSTERS  | 26

half-dozen, lemon, mignonette, horseradish


MAINS

BELGIAN WAFFLES | 20

chocolate sauce, coconut ice cream, fresh berries (v)

QUICHE LORRAINE  | 21

bacon, leek, shallot, emmental, side greens

AVOCADO TOAST  | 21

poached eggs, smashed avocado, fresh tomato, toast (v)
add rashers bacon   3
add banger   5

LUMA BREAKFAST | 22

two eggs your way, breakfast banger, bacon, tater tots, roasted tomato, toast

CLASSIC EGGS BENEDICT   | 22

shaved ham, poached eggs, hollandaise sauce, brodflour sourdough, side greens

SMOKED SALMON EGGS FLORENTINE   | 25

poached eggs, spinach, dill hollandaise sauce, croissant, side greens

ONTARIO ASPARAGUS + EGGS   | 22

poached eggs, spinach, hollandaise sauce, croissant, side greens (v)

LUMA BURGER   | 28

6oz patty, roasted mushrooms, 100km emmental, truffle aïoli
add fried egg   3

STEAK + EGGS  | 48

8oz wellington county strip loin, fried eggs, tomato, tater tots, beef jus

MUSHROOM RIGATONI   | 22

fresh mushrooms, truffle mushroom cream sauce, spinach (v)


KIDS

CHICKEN TENDERS | 10

plum sauce, fries

BURGER | 10

¼ pound patty, cheese, ketchup, fries

MAC + CHEESE   | 10

penne, cheddar mornay sauce, breadcrumbs (v)

BACON + EGGS  | 10

eggs, bacon, tater tots, toast


FEATURED COCKTAILS

GARDEN CAESAR | 13 / 21

carrot & garlic celery infused vodka

MIMOSA FOR THE TABLE | 70

prosecco, your choice of juice: passion fruit, grapefruit, orange, pineapple