Summerlicious 2023

Three-course Prix Fixe

July  7–23

Posted by Luma
on June 20, 2023
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Summerlicious 2023

The best dinner deal in town is back! As part of the City of Toronto’s Summerlicious event, Luma is offering a $55 three-course prix fixe from July 7–23. With a focus on seasonal seafood, you’ll find fresh and flavourful gems on the menu, including Hibiscus-marinated Tuna, Grilled Mackerel, and Herb-crusted Baked Cod — plus a few delicious vegetarian options.

Browse all offerings below and reserve your table. Get ready to satisfy those summer cravings!

Book Now

Win a $1000 O&B Gift Card!

Dine with us during Summerlicious and enter for a chance to win. View the rules and regulations here.


SUMMERLICIOUS

available from Jul 7–23

choice of app, main & dessert
(excludes tax & gratuity)

$55 Dinner

choice of appetizer, main & dessert
excludes alcohol, tax + gratuity
Courgette + Leek Soup (V, GF)

goat cheese cream, basil oil, mint

or

Prawn Cocktail (GF)

soft-poached baby shrimp, lettuce, cucumber, tomato, marie rose sauce, lemon, paprika

or

Hibiscus-Marinated Tuna

fennel, celery, sour cherries, chili, fresh herbs, plantain chips

or

Heirloom Tomato + Stone Fruit Salad (V)

sunflower seeds, za’atar, crispy pita, mint, feta

Roast Chicken Breast (GF)

fennel, ratatouille, garlic scapes, crispy kale, jus

or

Curried Roasted Eggplant (V)

smoky charred eggplant, tikka sauce, mixed grains, cilantro leaves, yoghurt

or

Grilled Mackerel (GF)

warm purple potato salad, watercress purée, pickled mustard seeds

or

Herb-crusted Baked Cod

miso corn chowder, grilled mustard greens, lemon, corn shoots

Peach Rice Pudding (V)

grilled peach, creamy rice, oatmeal crumble

or

Lemon & Strawberry Cake (V)

macerated strawberries, lemon pound cake, vanilla cream

or

Caramelized Pineapple (VG, GF)

coconut sorbet, toasted coconut, basil


FEATURE COCKTAILS

NIGHT OF THE LIVING RED | 14

dejado tequila, amaro averna, angostura orange bitters, egg white, pomegranate, lime, orange and vanilla syrup

PEACHING TO THE CHOIR | 14

local spirit vodka 8, aperol, beet and ginger syrup, peach, lemon, ginger beer

FORBIDDEN ISLAND (non-alc) | 11

hp juniper gin (0.5% abv), grapefruit, lime, spiced orange molasses syrup, soda, mint

FEATURE WINES

5OZ | 8OZ
Henry of Pelham Pinot Grigio, Niagara, ON | 10 | 16
Henry of Pelham ‘Revel’ Cabernet Baco Noir, Niagara, ON | 10 | 16

FEATURE BEERS

16oz
Lost Craft ‘Coastal Wave’ IPA 6% | 8
Lost Craft ‘Revivale’ Lagered Ale 4.8% | 8